Geraldine

Last Friday, Offner and I tried a fantastic new restaurant in Parkdale called Geraldine. We had walked by the place a few times during the last couple of months and it always seemed to be closed but we had loved the black and white floor tile that gave the place a very French bistro look.

Reservations for Geraldine were easy to make through their website. We got a beautiful table at the back of the restaurant close to their upright piano. The piano was beautifully lit with candles, which illuminated all the artwork at the back of the restaurant. I loved the way all the round tables were placed right by the wall, every couple sat almost next to each other instead of facing each other. It was very intimate and romantic. All of the tables were decorated with simple white cloths and adorned with lovely vintage silverware and antique dinnerware. All the plates were floral, some even had gold trim, which gave the restaurant a very classy look. The marble bar was extremely classy. I also loved their vintage fresh seafood display at the back of the bar. photo 1 (37)

All of the restaurant’s staff were dressed in prohibition era garments. The men all wore suspenders, high-waisted pants, short and slicked back hair. The men looked like they were straight out of an episode of Boardwalk Empire. It went perfectly with the big band, jazzy music they were playing and the overall look of the place.

Geraldine had a lovely drink menu called “Libations” all made by the restaurant’s Mr. Mooney. All of the drinks we had were interesting and unique and seemed to have quite a lot of thought put into them.

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The entire menu looked super tasty! Lot’s of French-inspired dishes. They also had a separate menu to order fresh seafood. Offner ordered the seared duck breast and I went for the lentil salad with mushroom and tapenade plus the cheese board. The portions were small but everything was cooked to perfection and perfectly seasoned. Though a little pricey, it was well worth it! We capped off our dinner with a little digestif and tea for myself!

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All in all, it was a beautiful and romantic experience. I definitely consider Geraldine one of my new favorite restaurants in Parkdale. We’ll definitely be back! Geraldine is also having a special until the end of the month, they are serving wine bottles at half the price on Tuesdays. So make a stop on Tuesday night January 28th to enjoy some great wine for cheap!

 

ICI Bistro

A few weeks ago, Offner and I finally got a table at ICI Bistro. We had wanted to go check out the place but it was always booked every time we had tried to make a reservation. So if after reading this blog, you’re dying to try it out, make sure you plan your visit in advance!

The Bistro is located on Harbord St.  just at the corner of Manning St.. There aren’t that many restaurants in the area but I think that when a restaurant is good, it doesn’t really matter where it’s located, people will go to it. And ICI Bistro was sure worth the trek!

The first thing that appealed to me about this place was their slogan: “Food, Wines & Happy People Is What We Are Most Passionate About At ICI“. Sounds perfect!

We received a warm welcome when we arrived at the restaurant. The host took our coats, made sure we had everything we needed. Because there aren’t too many tables in the place (there are like 6 or 7) we opted to sit at the small bar, which gave us a really nice view of the room. The decor was simple but really nice. The restaurant felt extremely cozy. I loved their slightly elevated open kitchen concept.

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We started off with a nice bottle of wine from their extensive wine list. We opted for a French wine since we were in a French inspired bistro. We noticed that a lot of the staff were also either from France or from Quebec and as a result spoke both French and English. As we were picking out our meals, the waiter brought us a really yummy appetizer on the house, a sort of fine rice and cheese ball.

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We started off our meal with a plate of cheese. It was $18 for a selection of 3. We opted for double that just so that we could get as many different cheeses as possible. The cheese portion was great for the price and the cheese were all different and extremely tasty. The chef even came over to personally bring us a plate of fruit, nuts and jams to accompany the cheese we had ordered.

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While we were waiting for our mains, the server came over and offered us some homemade gnocchi on the house in order to tie us over before the mains arrived. I must say I was REALLY impressed by the quality of the service. Little things like that go a long way in my opinion. Plus the gnocchi melted in my mouth!

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By the time our mains arrived, I was almost full! Though they don’t have a big vegetarian selection (1 out of 11 dinner choices), I was told that the chef could always prepare something special for me if ever I didn’t like what they had on the menu. I opted for their homemade patties with cheese, fresh salad, pesto and homemade sauce and my boyfriend the duck magret. His said his was pure bliss! Mine was also very delicate and flavored perfectly. The chef even came by again during our meal to make sure everything was ok and asked us if we had liked everything. A very nice gesture!

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All in all, our experience at ICI Bistro was delightful. There aren’t too many restaurants in the city that have served us that well and that are so in tune with what their clients want. The staff at ICI made sure that we were fully satisfied with our meal.

Looking forward to returning very soon!